Food Dialogues - gr-ocery

31 Jul

Tabbouleh

August 1, 2021
By gr-ocery

Tabbouleh is a healthy dish rich in fibre, complex carbohydrates and healthy fats. A very quick and easy recipe for a hot summer day! ...

25 Jul

Προφίλ

Cancer and Capricorn

July 25, 2021
By gr-ocery

Have you heard people saying: Why the coffee cannot grow in Europe?It’s pretty simple, it requires certain elevation, steady temperatur...

18 Jul

Cooking with gr-ocery

Caper Martini

July 18, 2021
By gr-ocery

Martini is one of the most popular and oldest mixed drinks in the history of cocktails. The word martini appears next to hundreds of co...

11 Jul

Cooking with gr-ocery

Mykonian Savoro (Marinated fried fish)

July 11, 2021
By gr-ocery

Ψάρια Σαβόρο είναι μία παραδοσιακή συνταγή που συναντάμε σε διάφορα νησιά της Ελλάδας με διάφορες παραλλαγές. Είναι τηγανητά ψάρια σε σ...

04 Jul

Cooking with gr-ocery

Private: Stuffed Vine Leaves (Dolmas from Kasos island)

July 4, 2021
By gr-ocery

The stuffed vine leaves (dolmas) from Kasos island stand out mainly for their size. Half a vine leaf is used for each dolma instead of ...

13 Jun

Cooking with gr-ocery

Perch with Crisp Crust and Potato Salad

June 13, 2021
By gr-ocery

Ingredients For the fish fillet 250g perch fillets Grated rusk Mustard Dose Geusi- The Lemon Dill Mediterranean salt...

06 Jun

Cooking with gr-ocery

Tomato and Onion Pie

June 6, 2021
By gr-ocery

Ingredients For the filo:700 g flour1 tbsp vinegar1 tbsp olive oilsaltLukewarm waterFor the filling:1/2 cup of olive oil4 l...

29 May

Cooking with gr-ocery

Mediterranean Salad with Couscous

May 30, 2021
By gr-ocery

Συστατικά For the salad: 200 g couscous1 Florin pepper 1 cucumber2 tomatoes2 spring onions 10-15 olives (pitted preferably)...

22 May

Cooking with gr-ocery

Cuttlefish with Cuttlefish Ink Tagliatelle

May 23, 2021
By gr-ocery

Ingredients 1 cuttlefish 1 pack of tagliatelle with cuttlefish ink 1 onion, finely chopped 1 glass of white wine Juice...

16 May

Cooking with gr-ocery

Falafels with Herb Hummus Dip

May 16, 2021
By gr-ocery

Ingredients For the falafels: 400g boiled chickpeas 1 onion, finely chopped 1 tsp ground cumin 1 bunch fresh parsley 1...

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