Food Dialogues - gr-ocery

13 Mar

Tahinopita (Tahini Pie)

March 13, 2022
By gr-ocery

Tahinopita (Tahini Pie) with cinnamon and sugar. A twist of the traditional Cypriot tahinopita.Συστατικά For the dough250gr ...

06 Mar

Cooking with gr-ocery

Steamed Mussels

March 6, 2022
By gr-ocery

An easy recipe for tasty steamed mussels. Ingredients 500g fresh mussels, shelled1 garlic clove1/2 onion4 sprigs of t...

06 Feb

Cooking with gr-ocery

Chickpeas with Spinach

February 6, 2022
By gr-ocery

An alternative and healthy way to cook chickpeas. Ingredients 250g chickpeas450g spinach1 onion, finely chopped1/2 bu...

21 Dec

Cooking with gr-ocery

Christmas Salad

December 22, 2021
By gr-ocery

A wonderful salad to accompany the Christmas meal! Ingredients For the salad1 bunch of Rocket1 small lettuce1 Pear5-6...

31 Jul

Cooking with gr-ocery

Tabbouleh

August 1, 2021
By gr-ocery

Tabbouleh is a healthy dish rich in fibre, complex carbohydrates and healthy fats. A very quick and easy recipe for a hot summer day! ...

25 Jul

Προφίλ

Cancer and Capricorn

July 25, 2021
By gr-ocery

Have you heard people saying: Why the coffee cannot grow in Europe?It’s pretty simple, it requires certain elevation, steady temperatur...

18 Jul

Cooking with gr-ocery

Caper Martini

July 18, 2021
By gr-ocery

Martini is one of the most popular and oldest mixed drinks in the history of cocktails. The word martini appears next to hundreds of co...

11 Jul

Cooking with gr-ocery

Mykonian Savoro (Marinated fried fish)

July 11, 2021
By gr-ocery

Ψάρια Σαβόρο είναι μία παραδοσιακή συνταγή που συναντάμε σε διάφορα νησιά της Ελλάδας με διάφορες παραλλαγές. Είναι τηγανητά ψάρια σε σ...

04 Jul

Cooking with gr-ocery

Stuffed Vine Leaves (Dolmas from Kasos island)

July 4, 2021
By gr-ocery

The stuffed vine leaves (dolmas) from Kasos island stand out mainly for their size. Half a vine leaf is used for each dolma instead of ...

13 Jun

Cooking with gr-ocery

Perch with Crisp Crust and Potato Salad

June 13, 2021
By gr-ocery

Ingredients For the fish fillet250g perch fillets Grated rusk Mustard Dose Geusi- The Lemon Dill Mediterranean salt...

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