In Agios Panteleimon, Florina at an altitude of six hundred ten meters, Naoumidis family cultivates the Red Peppers of Florina and produces its innovative products.
To ensure the quality and authenticity of the variety, they hold their seedbed. The use of mutant seeds is outside of their philosophy and in order to ensure the quality and authenticity of the variety, they hold their own seedbed. They process and pack their products in a stone made unit, a fine example of harmonious combination between traditional architecture and modern installations.